About Planktonic

Built on the belief that nature already has the answer

Planktonic was founded in 2008 by two marine biologists in Norway with a simple truth: the best first feed for fish larva is the feed it evolved to eat. Everything since has been about making that idea commercially real.

Our Story

16 years of turning a scientific idea into an industrial reality.

The ocean has always fed us. But as the global population grows, so does the pressure on the fragile ecosystems sustaining it. This has shifted aquaculture from industry to necessity. With that shift came a question the sector could no longer avoid: how do you scale without sacrificing what you're scaling from?

In 2008, Dr. Nils E. Tokle and Håvard Aakerøy began to answer this question. Not by scaling faster, but by looking closer, at the very beginning of life in the water. Fish larvae are not designed for alternatives, they are evolutionarily built to feed on live marine plankton. So what if that natural beginning could be preserved, deeply understood, and made consistently available? That simple truth became the foundation for everything that followed.

From that, Planktonic emerged.

What started as a biological insight evolved into a methodology. Over years of rigorous research and refinement, a new approach took shape, built on nutritional integrity, consistency, biosecurity, and a deep respect for nature itself.

But the story was never just about a product. It was about partnership. Working closely with hatcheries, Planktonic set out to support not only the cultivation of established species, but also the exploration of new ones. Every shared experience deepened the science, and every success pointed the way forward.

In 2016, CryoPlankton brought that science to market, and the journey from research to real-world impact began in earnest. Today, Planktonic stands as a leading supplier of live feed to marine hatcheries across Europe and the Middle East, with a strong presence in the Mediterranean, and continuous expansion beyond including Asia and LATAM. Still moving forward, asking better questions, and letting nature lead the way.

Our Mission

01

Optimise

Optimise growth with a natural, nutrient-rich plankton and a strong biosecurity profile. 

02

Simplify

Simplify operations with a consistent, high-quality, off-the-shelf solution. 

03

Improve

Improve protocols and produce significantly better quality fish. 

04

Achieve

Achieve higher survival and SGR, reduced FCR, and reduced deformities, while decreasing production costs. 

 A natural origin

It begins with a barnacle

CryoPlankton starts with barnacles, more specifically the planktonic nauplii that barnacles release during their natural reproductive cycle. These are the same organisms that marine fish larvae evolved to use in the open ocean. Planktonic has found a way to farm them, harvest them, and preserve them to ensure they remain biologically alive and nutritionally intact until they reach a hatchery tank.

Why barnacles?

Barnacles sit at the bottom of the marine food chain, feeding on algae and microscopic organisms.

- Natural marine origin.
- Highly nutritious feed source.
- Improved growth and health of fish larvae.
- Abundant in nature.

The process

This is how we turn barnacles into the world's most advanced live fish feed

01

Settlement

Planktonic operates seven licensed barnacle aquaculture sites along the Norwegian coast. In spring, planktonic barnacle nauplii settle naturally on substrates provided at farming sites and grow to adulthood through the season.

Group of people in high-visibility jackets cheering together by a snowy waterfront.

02

Seasonal harvest

Mature barnacles are harvested in winter. Their eggs are sealed and collected to produce CryoPlankton nauplii. At this stage, the egg has not been exposed to the external environment, which is the biosecurity foundation of the product.

Close-up of barnacles with small snails attached on a textured, rough surface.

03

Cryopreservation

Using a patented cryopreservation process, nauplii are preserved alive in liquid nitrogen. This is what makes off-the-shelf live feed possible. The biological integrity of the organism is maintained until it reaches the hatchery.

Close-up of a blue-lidded container with a hose releasing white vapor or gas.

04

Hatchery-ready

Thawed and ready to feed. No culture management, no enrichment, no variability from in-house production. 

White pickup truck driving on coastal road beside green hills and a calm blue sea.

Cryopreservation
as the real differentiator.

Behind Planktonic is a team of marine scientists, aquaculture engineers, and industry pioneers.

Our Team

Dr Nils E. Tokle

Co-founder and Chief Technology Officer

nils.tokle@planktonic.no I +47 918 97 153

A marine ecologist specialising in plankton biology, cryopreservation and live feed innovation, Nils has led multiple EU and national R&D projects on larval nutrition and advanced plankton-based feeds.
He holds a PhD in Marine Ecology.

Håvard Aakerøy

Co-founder and Chief Operating Officer

Håvard specialises in operational and strategic business development in aquaculture, with extensive experience across management, research and commercial growth. He holds a degree in Environmental and Resource Economics and Management.

Rune Husby

Chief Executive Officer

rune.husby@planktonic.no I +47 934 38 928

Rune specialises in scaling start-ups and building international market presence, leading Planktonic from early technology development to global commercialisation. He holds a degree in Economics and Business Administration.

Antonio Coli

Global Sales Director

antonio.coli@planktonic.no I +30 693 696 4685

Antonio specialises in commercial aquaculture with 28 years of international experience and senior leadership roles across established operations and development projects. He holds a BSc and MSc in Aquaculture and an MBA.

Konstantinos Tzakris

Technical Manager

kostas.tzakris@planktonic.no I +30 693 654 9636

Konstantinos specialises in marine hatchery systems, production efficiency and early-stage fish nutrition, contributing to international projects on aquaculture performance and innovation. He holds an MSc in Aquaculture and an MBA.

Catarina Latães

Sales and Technical Support

catarina.lataes@planktonic.no I +351 910 999 713

Catarina specialises in hatchery systems, bivalve production and aquaculture operations across multiple species, combining scientific knowledge with hands-on field expertise. She holds a BSc in Biotechnology and an MSc in Applied Biology.

Manuel Machado Fernández

Sales and logistics 

manuelmachado@planktonic.no I +34 651 47 49 43


Manuel specialises in global aquaculture trade and seafood logistics with a focus on the Mediterranean market, bringing over 20 years of international experience. He holds a BSc in Marine Biology and an MSc in Integrated Environmental Studies.

Akrivi Flaka

Technical Support

akrivi.flaka@planktonic.no I +30 694 424 5987

Akrivi specialises in marine fish hatcheries with more than 20 years of experience in live-feed production, larval rearing, and hatchery operations. She combines extensive technical expertise with an MSc in Waste Treatment Methods and Management and a BSc in Fisheries, Aquaculture and Marine Environment.

Credentials

Built to industry standards

01

ISO 22000 Certified

Food safety management system certification.

02

EU H2020 co-funded

EU’s main framework for research and innovation funding.

03

Patented cryopreservation

The process that makes off-the-shelf live feed possible.

04

Seven aquaculture licenses

Licensed barnacle farming sites along the Norwegian coast.

05

Commercial since 2016

CryoPlankton has been a supplier to marine hatcheries in commercial quantities since 2016.

06

Norwegian Transparency Act

Our Code of Conduct aligns with the Transparency Act, underpinned by the OECD Guidelines and the UN Guiding Principles on Business and Human Rights.

Get in touch

Ready to grow
stronger fish?

The right starting point is a discussion about your species, your operational priorities, and what you are trying to improve in production outcomes.

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